Stir-fried Dongpo Pork with Salted Radish and Garlic

Stir-fried Dongpo Pork with Salted Radish and Garlic

by Shui Qingqing

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Stir-fried Dongpo Pork with Salted Radish and Garlic

1. Dongpo meat,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

2. Salted radish, garlic, chili.

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

3. Slice Dongpo pork, shred salted radish, and shred garlic and chili.

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

4. Stir-fry the salted radish first,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

5. Stir fragrant,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

6. Put in the chili,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

7. Put the Dongpo pork and stir fry until fragrant,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

8. Sprinkle with chili powder,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

9. Topped with light soy sauce,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

10. Put in garlic,

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

11. Serve with MSG.

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

12. Stir-fry and put on a plate.

Stir-fried Dongpo Pork with Salted Radish and Garlic recipe

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