Stir-fried Double Wire
1.
Peel potatoes and carrots.
2.
Rub it into silk and cut it yourself if the knife is good.
3.
Control the moisture, heat the pot and pour a little oil.
4.
Pour the double wire and stir fry.
5.
Fry them for a few minutes to soften them.
6.
Add a little salt, chicken bouillon, stir-fry well and it can be out of the pan.
7.
Take out the pan and serve.
8.
Golden color, looks pretty good😊