Stir-fried Green Olives with Olive Vegetables

Stir-fried Green Olives with Olive Vegetables

by Strawberry tea

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

There is still a difference between green olives and cabbage. This kind of bag is firmer and has a crisper texture. This kind of shredded and fried cabbage is more delicious, and the oval cabbage is better to make shredded cabbage. This green olive, with some olive vegetables, is very fragrant and has a very good taste.

Ingredients

Stir-fried Green Olives with Olive Vegetables

1. Wash the green olives and cut into shreds.

Stir-fried Green Olives with Olive Vegetables recipe

2. Heat oil in a pot and sauté the garlic.

Stir-fried Green Olives with Olive Vegetables recipe

3. Pour the green olives and stir fry.

Stir-fried Green Olives with Olive Vegetables recipe

4. Stir-fry until the vegetable is soft and add some salt.

Stir-fried Green Olives with Olive Vegetables recipe

5. Add the right amount of olive vegetables.

Stir-fried Green Olives with Olive Vegetables recipe

6. Add a little chicken essence.

Stir-fried Green Olives with Olive Vegetables recipe

7. Add the chopped green onion and stir evenly.

Stir-fried Green Olives with Olive Vegetables recipe

Tips:

Olive vegetables have a taste, so put a little less salt.

Comments

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