Stir-fried Green Pepper Sauce with Xiangdou Dan

Stir-fried Green Pepper Sauce with Xiangdou Dan

by Shu Shu's Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Stir-fried Green Pepper Sauce with Xiangdou Dan

1. Prepare the ingredients.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

2. Cut the green and red peppers into small pieces with a knife.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

3. Prepare green onions, ginger, garlic, and chili for later use.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

4. Put the pot on the fire, add green onion, ginger, garlic, and pepper to fry until fragrant.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

5. Stir-fry with bean curd, add sugar and stir-fry, then add cooking wine and stir-fry.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

6. Add bean paste and stir fry, stir well and serve on a plate.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

7. Brush the original pan, add a small amount of green onion in the oil and fry until fragrant, and stir-fry with the green and red peppers.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

8. Stir-fry the bean curd when it's eighty mature, add salt and pepper, mix well and take it out of the pot.

Stir-fried Green Pepper Sauce with Xiangdou Dan recipe

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