Stir-fried Green Pepper with Crab Mushroom

Name: Stir-fried Green Pepper with Crab Mushroom
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Crab Mushroom; 100g green pepper; 5g Oyster sauce; 10ml Soy sauce; 1g ginger; 10ml Vegetable oil

by Muyi_xDb4RIix

4.8 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

300g Crab Mushroom
100g Green Pepper
5g Oyster Sauce

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10ml Soy Sauce

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1g Ginger

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10ml Vegetable Oil

Stir-fried Green Pepper with Crab Mushroom

1. Prepare the ingredients

2. Blanch the crab-flavored mushrooms with water, and shred the green peppers.

3. After the vegetable oil is put in the pot, add the ginger and stir fry twice, then add the crab mushrooms and green peppers. When the green pepper becomes soft, add oil and continue to stir fry. Finally, add soy sauce, stir-fry well and take it out of the pan.