Stir-fried Green Peppers with Eggplant

Stir-fried Green Peppers with Eggplant

by Caohai (from Tencent.)

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Eggplant is rich in nutrients, containing protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron and other nutrients. The rich vitamin P in eggplant can keep the blood vessel wall elastic and prevent hardening and rupture. So often eat some eggplant , Helps prevent and treat hypertension, coronary heart disease, arteriosclerosis and other diseases.

Ingredients

Stir-fried Green Peppers with Eggplant

1. Prepare the ingredients

Stir-fried Green Peppers with Eggplant recipe

2. Cut ginger, garlic, green onion and green pepper

Stir-fried Green Peppers with Eggplant recipe

3. Marinate the eggplant with salt for 5 minutes

Stir-fried Green Peppers with Eggplant recipe

4. Squeeze the water

Stir-fried Green Peppers with Eggplant recipe

5. Stir fry with ginger and minced garlic and eggplant

Stir-fried Green Peppers with Eggplant recipe

6. Stir fry with soy sauce and salt, then add green pepper and fry it out

Stir-fried Green Peppers with Eggplant recipe

Tips:

Stir-fried green pepper with eggplant is also home cooking, light and not greasy. It tastes good with a little soy sauce.

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