Stir-fried Green Radish with Shrimp Balls
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: shrimp balls, green radish (cleaned, peeled and shredded).
2. Unpack the shrimp balls, put them on the chopping board and cut them up, set aside.
3. Pour the oil in the pot to heat, add the rubbed green radish and stir fry.
4. Next, add the sliced shrimp balls and stir fry.
5. Then, add an appropriate amount of salt.
6. Add the right amount of MSG.
7. Stir-fry well and serve.
