1. On-demand ingredients are ready.
2. Wash the grey ash and set aside.
3. Scallions and garlic are changed to knives.
4. Heat oil in a wok, pour in shallots and garlic until fragrant.
5. Add the gray ash vegetables and stir fry.
6. Just add salt to taste.
7. Seasonal and delicious, please taste it.
8. Finished picture.
9. Finished picture.
Tips:Stir-fry on the fire, lock in nutrition, if you need a strong taste, the true color will appear!
