Stir-fried Ham with Eggs and Green Peppers

by Wang Sicong's wife Wang Hongmei (Wang Sicong's wife)

4.6 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Stir-fried Ham with Eggs and Green Peppers

1. 1. Beat eggs, cut green peppers, slice ham, and cut parsley into sections.

2. 2. Put a little oil in the pot.

3. Add eggs and cook.

4. 3. After the eggs are fried, pour in the sliced ham, green peppers, and coriander, stir fry them and take them out.

5. 4. Put the fried dishes on the plate.

Tips:

Pay attention to heat when cooking.

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