Stir-fried King: Bean Sprouts Pine

Name: Stir-fried King: Bean Sprouts Pine
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Soy sprouts; 300g Minced beef; 1 pinch rice flour; 1 tablespoon Soy sauce; 1 tsp Sugar; 1 tablespoon Oyster sauce; 1 tablespoon Corn flour; Some salt

by cat1414

4.9 (1)

Favorite

4

Difficulty

Normal

Time

15m

Serving

2

When the vegetables are fried, they need to be fried quickly to get the fire throat. Because there is a lot of preparatory work in the front, so few restaurants will do this small stir-fry. But bean sprouts pine is a very good meal with wine and rich taste, it is definitely worth a try.

Ingredients

300g Soy Sprouts
300g Minced Beef
1 pinch Rice Flour
1 tablespoon Soy Sauce

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1 tsp Sugar

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1 tablespoon Oyster Sauce

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1 tablespoon Corn Flour
Some Salt

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Stir-fried King: Bean Sprouts Pine

1. First wash the soybean sprouts and remove the tail.

2. Then chop up the picked soybean sprouts and set aside

3. Then heat a pot of oil, put the rice noodles in boiling oil and fry. It swells and becomes crispy all at once. After cooling, crush the fried rice noodles and set aside