Stir-fried Leek with Hangzhou Cabbage
by Lost love
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare the ingredients you need in advance. The two ingredients need to be drained.
2. Heat in a frying pan until six mature, pour in corn oil, stir-fry Hangzhou cabbage and leeks over high heat
3. Add a little salt, stir-fry evenly, collect the juice on high heat, and get out of the pan.
4. Serve, complete!
5. Finished picture.
