Stir-fried Loofah

Stir-fried Loofah

by Melody between the fingers

5.0 (1)
Favorite
13

Difficulty

Easy

Time

10m

Serving

2

Loofah contains B vitamins to prevent skin aging, vitamin C to whiten the skin and other ingredients, which can protect the skin, eliminate plaques, and make the skin white and tender. It is a rare beauty product. Weighed. Ladies who eat more loofah can also help regulate menstrual irregularities. "

Ingredients

Stir-fried Loofah

1. Wash and peel the loofah, cut into rolling blades, chopped green onion, and minced garlic.

Stir-fried Loofah recipe

2. Put the oil in the oil pan to heat up, add the chopped green onion and sauté until fragrant.

Stir-fried Loofah recipe

3. Pour in the cut loofah and stir fry evenly.

Stir-fried Loofah recipe

4. Add a small amount of salt, oil, minced garlic, seasoning and stir fry.

Stir-fried Loofah recipe

5. When the fry is finished, add a little sesame oil and stir evenly.

Stir-fried Loofah recipe

6. Just install it.

Stir-fried Loofah recipe

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