Stir-fried Minced Meat with Beans
1.
Ingredients: minced meat, with beans (picked and washed)
2.
Put the picked and washed beans into a pot of clean water, blanch until cooked, remove.
3.
Pour the oil in the pot to heat, add the minced meat, and add the right amount of cooking wine.
4.
Add the right amount of soy sauce.
5.
Stir fry.
6.
Then, add the blanched beans and stir fry.
7.
Then, add an appropriate amount of salt.
8.
Saute and stir well, serve.