Stir-fried Mushrooms with Garlic and Bacon

by Flower fish

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Stir-fried Mushrooms with Garlic and Bacon

1. Ingredients: garlic sprouts, mushrooms

2. Bacon (cleaned)

3. Fold the garlic sprouts into sections, clean them, and remove them for later use.

4. Wash and remove the fresh mushrooms.

5. Cut into slices on the chopping board and set aside.

6. Put the bacon on the chopping board and cut into slices, set aside.

7. Afterwards, lower the garlic sprouts into boiling water, blanch them, and remove them.

8. Cool with cold water and set aside.

9. Pour the oil in the pot to heat, add the bacon and stir fry.

10. Then, add the fresh mushrooms and stir fry.

11. Then, add the garlic sprouts and stir fry.

12. Finally, add some salt and chicken essence.

13. Stir-fry well and serve.

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