Stir-fried Pea Tips
1.
Heat oil in a pot, add chopped green onion and garlic until fragrant
2.
Put dried chili in the pot
3.
Stir thoroughly and stir fragrantly
4.
Put the pea tips into the pot
5.
Pour 15 grams of light soy sauce
6.
Add 5 grams of chicken essence
7.
Stir it quickly and evenly
Tips:
1. The pea tips are easy to cook without over-cooking to affect the taste
2. For those who like spicy taste, you can add 15-20 pieces of peppercorns together when you stir fry the chopped shallots, minced garlic and dried peppers, so that they will have the numbness of peppercorns and the spicyness of dried peppers, and the taste will be more fragrant. concentrated