Stir-fried Plum Peas with Vegetarian Sausage
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: plum beans (picked and washed).
2. Vegetarian sausage.
3. Put the vegetarian sausage on the chopping board and cut open, set aside.
4. Afterwards, put the picked and washed plum peas into a pot of clean water, boil until cooked, and remove.
5. Pour the oil in the saucepan and heat it up, and stir-fry the cooked plum peas and the sliced vegetarian sausage.
6. Then, add some salt and light soy sauce.
7. Stir-fry well and serve.
