Stir-fried Pork Belly with Bean Sprouts

Stir-fried Pork Belly with Bean Sprouts

by Easy to cook

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Soybean sprouts are sweet in taste and cool in nature. They have the effects of clearing away heat and dampness, reducing swelling and numbness, removing moles, curing warts and moisturizing the skin. It has therapeutic effects on spleen and stomach damp-heat, constipation, common warts, and hyperlipidemia. Eating soybean sprouts is beneficial to the growth and development of adolescents and the prevention of anemia. Eating soybean sprouts often has the effects of invigorating the brain, preventing spring sleepiness, fatigue, and cancer. In the current market, some soybean sprouts look good, but they are contaminated by fertilizers or hormones. If people eat this soybean sprouts, not only will it not increase nutrition, but it will have a negative impact on the body. So, I don’t have time to grow soy bean sprouts by myself. If I want to eat soy bean sprouts, I have to go to the market to buy them, but I only choose the ones sold by familiar businesses or organic soy bean sprouts, which are not too expensive. The ingredients for 5 yuan can be fried for a plate. Well, the key is to rest assured.

Ingredients

Stir-fried Pork Belly with Bean Sprouts

1. Prepare the ingredients and fry the bean sprouts. I like to use fat and thin interspersed meat. This meat has a tender and crispy texture. The pork sandwich is called soft ribs on the hind legs and without ribs. It is soft and soft. It is characterized by three layers of lean meat, two layers of fat and fat, commonly known as three layers of five flowers, thin skin, easy to burn

Stir-fried Pork Belly with Bean Sprouts recipe

2. Wash the sandwich meat and cut into small pieces, wash the shallots, and cut the head and tail into sections separately

Stir-fried Pork Belly with Bean Sprouts recipe

3. Soak the soybean sprouts again, wash and drain the water. Obsessive-compulsive disorder means that you must cut off the fine roots before eating it

Stir-fried Pork Belly with Bean Sprouts recipe

4. Pour the oil in the hot pan, and stir the meat slices into a brownish brown over high heat

Stir-fried Pork Belly with Bean Sprouts recipe

5. Mix into the small mushroom sauce, add the shallots, and burst the fragrance

Stir-fried Pork Belly with Bean Sprouts recipe

6. Pour in soybean sprouts and stir-fry quickly for 1 minute

Stir-fried Pork Belly with Bean Sprouts recipe

7. Add salt and a little chicken powder

Stir-fried Pork Belly with Bean Sprouts recipe

8. Sprinkle the green onions and stir-fry evenly

Stir-fried Pork Belly with Bean Sprouts recipe

Tips:

Tips for food: The sandwich meat is a bit oily, first stir it to brown and exudate the oil, then add the mushroom sauce and stir fry, so that the whole dish is full of aroma.

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