Stir-fried Pork Belly with Green Peppers

Name: Stir-fried Pork Belly with Green Peppers
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Pork belly; Some chili; Some salt; Some oil; Some Soy sauce; Some Millet pepper; Some ginger; Some garlic

by Waiting for your every meal

4.8 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Stir-fried Pork Belly with Green Peppers

1. Prepare the washed pork belly.

2. Cut into strips.

3. Put it in an oil-free pan and fry the water. Then type it out for use.

4. Put the oil in the pan, add the ginger and garlic and saute until fragrant.

5. Add chili and stir fry until fragrant.

6. Add pork belly, then add salt and light soy sauce. stir fry.

7. Just cooked. Out of the pot.

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