Stir-fried Pork Belly with Spicy Cabbage

Stir-fried Pork Belly with Spicy Cabbage

by Fat man

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Every winter, my mother will pickle a jar of spicy cabbage by herself. The marinated spicy cabbage is a good snack when eaten raw. Stir-fried pork belly with skin and spicy cabbage together, the taste is absolutely amazing, typical rice suffers. . . "

Ingredients

Stir-fried Pork Belly with Spicy Cabbage

1. Cut the spicy cabbage into sections.

Stir-fried Pork Belly with Spicy Cabbage recipe

2. Pork slices

Stir-fried Pork Belly with Spicy Cabbage recipe

3. Add the pork in the hot pan with oil.

Stir-fried Pork Belly with Spicy Cabbage recipe

4. Stir fry until the pork is oily.

Stir-fried Pork Belly with Spicy Cabbage recipe

5. Add spicy cabbage.

Stir-fried Pork Belly with Spicy Cabbage recipe

6. Stir fry for a fragrance.

Stir-fried Pork Belly with Spicy Cabbage recipe

7. Add the broth and stir well.

Stir-fried Pork Belly with Spicy Cabbage recipe

8. Cover and cook for 5 minutes. Just turn off the heat.

Stir-fried Pork Belly with Spicy Cabbage recipe

9. Finished picture.

Stir-fried Pork Belly with Spicy Cabbage recipe

Tips:

The spicy cabbage itself is already very salty, so do not add salt when frying.

Comments

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