Stir-fried Pork with Fresh Mushrooms

by Poetic rhyme

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Stir-fried Pork with Fresh Mushrooms

1. Finished picture.

2. The amount of fresh mushrooms should be torn by hand.

3. Boil the water to boil, remove the cold water, and hold off the excess water for later use.

4. Appropriate amount of leeks and carrots.

5. The meat is appropriate and sliced.

6. Appropriate amount of green onion and ginger.

7. Put a proper amount of oil in the pot, sauté the green onion and ginger in the pot, and fry the meat.

8. Add an appropriate amount of thirteen incense, soy sauce, and fuel consumption.

9. Pour the ingredients and stir fry, add some salt, fry well, and season the chicken essence.

Comments

Similar recipes

Crucian Carp Soup

Crucian Carp, Sliced Ginger, Fresh Mushroom

Shrimp and Spinach Soup

Shrimp, Egg White, Spinach

Beef Tendon Ball Mixed Pot Soup

Beef Tendon Balls, Kimchi, Old Tofu

Cuttlefish and Chicken Soup

Native Chicken, Dried Cuttlefish, Fresh Mushroom

Bawang Supermarket丨fried Fresh Mushrooms with Sausage

Horchin German Black Pepper Beef Sausage, Fresh Mushroom, Salt

Milk Mala Tang

Potato, Crab Sticks, Milk

Pumpkin Savory Glutinous Rice Roll

All-purpose Flour, Glutinous Rice, Sausage

Mushroom Pearl Meatballs

Glutinous Rice, Lean Meat, Carrot