Stir-fried Pork with Peas
by Kitchen boy
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Peel the fresh beans
2. Shredded pork with cooking wine, raw starch and mix well
3. Put less oil in the wok, add the shredded pork and stir fry evenly.
4. Add in the beans, stir fry and add to the light soy sauce
5. Add a little water and appropriate amount of oyster sauce, and add the soaked fragrant ru
6. Turn off the heat when the soup is collected.
