Stir-fried Potato Chips [super Simple Fast Hand Dish]

Stir-fried Potato Chips [super Simple Fast Hand Dish]

by End of the World Doudou

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In my heart, potatoes are very delicious no matter how they are made, and they have a meaty taste. "

Ingredients

Stir-fried Potato Chips [super Simple Fast Hand Dish]

1. Peel the potatoes and cut them into strips, and cut them slightly thicker. (Because you have to blanch the water later and stir-fry, it is too thin and easy to break)

Stir-fried Potato Chips [super Simple Fast Hand Dish] recipe

2. Boil the potato chips in a saucepan until 70% familiar, then use a colander to remove the water. Chop chopped green onion and set aside.

Stir-fried Potato Chips [super Simple Fast Hand Dish] recipe

3. Put 2 tablespoons of peanut oil in a pan, pour in potato strips and stir-fry until cooked, add a little salt and stir-fry evenly.

Stir-fried Potato Chips [super Simple Fast Hand Dish] recipe

4. The fried potato chips are ready to be eaten with a small handful of green onions sprinkle on them.

Stir-fried Potato Chips [super Simple Fast Hand Dish] recipe

5. Finished picture.

Stir-fried Potato Chips [super Simple Fast Hand Dish] recipe

Tips:

The potato chips are blanched in the pot until they are about 7 mature, so that they are easier to cook and eat healthier.

Comments

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