1. Prepare materials.
2. Cut the potato shreds and soak in water to set the powder, prepare the chicken nuggets with seasoning, and cut the cilantro into sections for later use.
3. Stir-fry the chicken nuggets in a frying pan until 8 mature.
4. Add the potato shreds and stir-fry until cooked. Add the coriander and stir-fry for a few times to serve.
5. Finished product.
Tips:Add some salty seasoning for the chicken nuggets, and then you don't need to add salt to the potato shreds.
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