Stir-fried Potatoes with Pepper Bacon
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: potatoes (cleaned, peeled and cut), bacon (cut), hot peppers (cleaned and cut)
2. Pour the oil in the pot to heat, add the sliced bacon and potatoes and stir fry.
3. Then, add an appropriate amount of water and boil until the potatoes are cooked and tender.
4. Then, stir in the cut peppers and stir fry.
5. Finally, add an appropriate amount of bamboo salt.
6. Add the right amount of MSG.
7. Saute and stir well, serve.
