Stir-fried Purgrin

Stir-fried Purgrin

by Jasmine's Private Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The horse tooth has a slightly sour taste, and the stir-fried is very flavorful. Sometimes vegetarian food is a bit spicy, and I usually eat lighter ones."

Ingredients

Stir-fried Purgrin

1. Wash the horse-tooth kai and set aside

Stir-fried Purgrin recipe

2. Put the cooking oil in the pot, sauté the garlic, add the purlin and stir fry

Stir-fried Purgrin recipe

3. Stir-fry the chicken bouillon with salt and stir-fry for a few times

Stir-fried Purgrin recipe

4. The delicious purgani is ready

Stir-fried Purgrin recipe

Comments

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