Stir-fried Purple Rice with Mushroom and Egg
by Walking in the rain_kRsJPX
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. All ingredients are ready.
2. The eggs are scrambled.
3. Heat oil in the pot, add green onion and ginger and stir fry until fragrant.
4. Add shiitake mushrooms and shrimps and fry until cooked.
5. Add the rice and stir-fry evenly.
6. Add the eggs and stir fry for 2 minutes.
7. Add chrysanthemum chrysanthemum vegetable.
8. Season with salt.
9. Stir it evenly.
10. Very nutritious and delicious.
11. delicious.
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