Stir-fried Rape Root with Tofu
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: Rapeseed longi, dried tofu
2. Wash the rapeseed stalks.
3. Cut it on the chopping board, set aside
4. Put the dried tofu on the cutting board and cut open, set aside.
5. Pour the oil in the pot to heat, add the sliced rapeseed stalks and stir fry.
6. Then, combine the cut dried tofu and add some water.
7. Stir fry until cooked.
8. Then, add an appropriate amount of salt.
9. Add the right amount of MSG.
10. Seasoning and stir-fry well, ready to go.
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