Stir-fried Red Cabbage Moss with Bacon

Name: Stir-fried Red Cabbage Moss with Bacon
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some bacon; Some Red cabbage moss; Some garlic; Some salt; Some pepper

by Smoke and water blurred

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Stir-fried Red Cabbage Moss with Bacon

1. Cut red cabbage moss into small sections by hand and wash.

2. Cut garlic and bacon well and set aside.

3. Heat oil in a pot, add bacon and fry until transparent.

4. Add garlic and stir fry for a fragrance.

5. Pour in the vegetable moss and fry until broken.

6. Season with appropriate amount of salt.

7. Add pepper and stir-fry well before serving.

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