Stir-fried Rice White with Lentils
1.
Ingredients: lentils, rice whites.
2.
Kaiyang.
3.
Pick and wash the lentils and remove them.
4.
Peel the zizania officinalis and clean it.
5.
Cut into slices on the chopping board and set aside.
6.
Pour the oil in the pot to heat, add the lentils and stir fry.
7.
Then, add the rice whites, add some water and stir fry until cooked.
8.
Then, add some salt and chicken essence.
9.
Stir-fry well and serve.