Stir-fried Roasted Bran with Garlic Sprouts
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: roasted bran, garlic sprouts (cleaned and cut into sections)
2. Tear the bran into pieces.
3. Boil the torn roast bran and garlic sprouts in a pot of water and remove them.
4. Pour the oil in the pot to heat, add the braised bran and garlic sprouts and stir fry.
5. Then, add the right amount of soy sauce.
6. Add the right amount of sugar.
7. Add the right amount of salt.
8. Stir-fry well and serve.
