Stir-fried Sausage with Carrots
1.
Wash the carrots and cut into pieces with a hob.
2.
Prepare the cooked sausage.
3.
Heat the oil in the pan, put the carrots down and stir fry.
4.
When the carrots are a little faint, add a little water and cook for 3 minutes.
5.
Put down the sausage and stir fry.
6.
When the sausage is transparent, add salt and stir well.
7.
Just sprinkle some chopped green onions.
Tips:
1. If it is raw sausage, it should be cooked earlier.
2. The sausage has a salty taste, so put less salt.