Stir-fried Sea Prawns with Enoki Mushrooms

Stir-fried Sea Prawns with Enoki Mushrooms

by Flower fish

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Flammulina velutipes is rich in B vitamins, vitamin C, carbohydrates, minerals, carotene, and a variety of amino acids. It has the effects of lowering cholesterol content, preventing cancer, improving body immunity and so on. The elderly can eat more enoki mushrooms. This time, enoki mushrooms are used to fry sea prawns, which are rich in nutrition and delicious. . .

Ingredients

Stir-fried Sea Prawns with Enoki Mushrooms

1. Ingredients: sea shrimp (washed), enoki mushroom (washed), chives

Stir-fried Sea Prawns with Enoki Mushrooms recipe

2. Heat 3 tablespoons of oil in the saucepan, add the cleaned sea prawns, and add 1 tablespoon of cooking wine.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

3. Stir fry.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

4. Then, add the washed enoki mushrooms and stir fry.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

5. Then, add 1 tablespoon of light soy sauce.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

6. Add a little sugar.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

7. Add 0.5 tablespoon of salt.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

8. Season and stir well.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

9. Finally, put the chives and serve.

Stir-fried Sea Prawns with Enoki Mushrooms recipe

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