1. Ingredients: sea prawns (washed), vegetable stems (washed)
2. Put the washed vegetable stems on the cutting board and cut everything
3. Add 3 tablespoons of oil to the pot to heat up, add the chopped green vegetable stems and stir fry
4. Next, add the cleaned sea prawns and add 1 tablespoon of cooking wine
5. Stir fry until cooked
6. Then, add 1 tablespoon of salt
7. Add 0.5 scoop of MSG
8. Seasoning and stir-fry well, serve
Tips:Add seasonings according to your taste.
