Stir-fried Shredded Chicken with Eggplant

Stir-fried Shredded Chicken with Eggplant

by Knorr

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A homemade eggplant fried chicken shreds is ordinary and simple. It is a dish that often appears on the family table. Mom often makes it, and our family loves it. After I became independent, I would not be able to cook too complicated dishes, but classic home-cooked dishes like fried eggplant with shredded chicken are still completely manageable. Whether it is eggplant or chicken, it makes my mouth full of fragrance and appetite. I'm using a new way to interpret my mother's taste, which brings a whole new feeling.

Ingredients

Stir-fried Shredded Chicken with Eggplant

1. All ingredients

Stir-fried Shredded Chicken with Eggplant recipe

2. Wash the chicken breasts and cut into shreds, mix them with Knorr chicken powder and starch into the shreds, and marinate for 10 minutes

Stir-fried Shredded Chicken with Eggplant recipe

3. Wash and peel the eggplant, cut into shreds, wash and shred carrots

Stir-fried Shredded Chicken with Eggplant recipe

4. Put oil in a pot and heat to 60% heat, sauté chopped green onion and minced garlic, add chicken shreds and stir-fry until the color is broken and set aside.

Stir-fried Shredded Chicken with Eggplant recipe

5. Leave a little oil in the pan to heat up, pour the sliced carrots and eggplant into the wok, add the light soy sauce and Knorr chicken powder and stir fry until soft

Stir-fried Shredded Chicken with Eggplant recipe

6. Finally, put the shredded pork into the pot and stir-fry until the ingredients are cooked through. The shredded pork is marinated with Knorr chicken powder before cooking, the taste is fuller, delicious and delicious

Stir-fried Shredded Chicken with Eggplant recipe

Tips:

1. This dish uses chicken breast, in addition to this, other parts, such as the meat on the chicken thigh, can also be used. Chicken breast is often used as the raw material for stir-frying. It has a smooth taste but low calorie content, making it an ideal healthy food.
2. In the process of marinating the chicken, Knorr chicken powder is added. The chicken powder and starch are marinated in a ratio of two to one for about ten minutes, so that the moisture in the meat is locked, and the meat is more full and smooth. Tender and juicy.

Comments

Similar recipes

Seasonal Vegetable Chicken Nuggets

Chicken Breast, Carrot, Corn Kernels

Seasonal Vegetable Chicken Meatballs

Chicken Breast, Green Onions, Salt

Chicken Soup Rice Noodles

Rice Noodles, Chicken Soup, Quail Eggs

Garden Seasonal Vegetable Chicken

Chicken Breast, Shallots, Corn

Stir-fried Vegetables with Shredded Chicken

Chicken Breast, Carrot, Green Pepper

Family Edition Seafood Risotto

Rice, Cherry Tomatoes, Chicken Breast

Seasonal Vegetable Chicken Breast Rolls

Chicken Breast, Lettuce, Bamboo Shoots