Stir-fried Shredded Green Pepper
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: green peppers, dried shreds.
2. Cut the green peppers, remove the stalks, remove the seeds, and wash.
3. Put it on the chopping board and cut it.
4. Pour the oil in the saucepan to heat, add the cut green peppers and stir fry.
5. Then, combine the dried silk and add an appropriate amount of water.
6. Stir fry.
7. Then, add the right amount of oyster sauce.
8. Add the right amount of salt.
9. Stir-fry well and serve.
