Stir-fried Shredded Green Pepper

by Flower fish

5.0 (1)
Favorite
2

Difficulty

Normal

Time

10m

Serving

2

Stir-fried Shredded Green Pepper

1. Ingredients: green peppers, dried shreds.

2. Cut the green peppers, remove the stalks, remove the seeds, and wash.

3. Put it on the chopping board and cut it.

4. Pour the oil in the saucepan to heat, add the cut green peppers and stir fry.

5. Then, combine the dried silk and add an appropriate amount of water.

6. Stir fry.

7. Then, add the right amount of oyster sauce.

8. Add the right amount of salt.

9. Stir-fry well and serve.

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