Stir-fried Shredded Pork with Garlic Moss

Stir-fried Shredded Pork with Garlic Moss

by Yuxi House

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The nutrient content of garlic moss is very high, including protein, fat, carbohydrates, dietary fiber, vitamin A, vitamin C, vitamin E, carotene, thiamine, riboflavin, niacin, niacin, calcium, phosphorus, potassium, Sodium, magnesium, iron, zinc, selenium, copper, manganese and other nutrients needed by the human body. And allicin, allicin and other ingredients. "

Ingredients

Stir-fried Shredded Pork with Garlic Moss

1. Garlic heart, cut into small pieces, wash and set aside

Stir-fried Shredded Pork with Garlic Moss recipe

2. Meat, cut into silk, add light soy sauce, cooking wine, a little salt, starch, marinate, set aside

Stir-fried Shredded Pork with Garlic Moss recipe

3. Heat the pan, add tea, one spoon, add pork shreds, stir fry quickly, change color, remove, set aside

Stir-fried Shredded Pork with Garlic Moss recipe

4. Save the base oil, add the garlic moss, and stir fry

Stir-fried Shredded Pork with Garlic Moss recipe

5. Add salt, not too much, there is salt in the shredded pork, stir fry,

Stir-fried Shredded Pork with Garlic Moss recipe

6. Smell the garlic moss, add the shredded pork, stir fry

Stir-fried Shredded Pork with Garlic Moss recipe

7. Add the seasoning soup of the marinated pork just now, collect the juice, add a little sugar, and take it out of the pot

Stir-fried Shredded Pork with Garlic Moss recipe

8. Finished product

Stir-fried Shredded Pork with Garlic Moss recipe

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