Stir-fried Shredded Radish with Dried River Prawns

Name: Stir-fried Shredded Radish with Dried River Prawns
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some White radish; Some Dried river prawns; Some ginger; Some Dried chili shells; Some pepper; Some salt

by Tian Tian_hz13

5.0 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Stir-fried Shredded Radish with Dried River Prawns

1. White radish.

2. Peel, wash and shred.

3. Mince ginger.

4. Dried river prawns should be clean, washed and drained.

5. Heat oil in a dry pan, add ginger and river prawns and stir fry for about 2 minutes.

6. Add shredded radish and shredded dried chili shells and stir-fry for about 5 minutes until the radishes are cooked. During the period, add a small amount of water according to the dry and wet conditions. Add appropriate amount of salt, pepper, light soy sauce and stir-fry well.