Stir-fried Shrimp with Asparagus

Name: Stir-fried Shrimp with Asparagus
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g asparagus; 300g shrimp; 2 pcs tomato; 20ml grape seed oil; 3g salt

by polarisotaku

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Asparagus with shrimps and sour tomatoes are very appetizing"

Ingredients

Stir-fried Shrimp with Asparagus

1. Pour the oil in the pot and put the cut asparagus into the stir-fry

2. Shell the cooked boiled shrimps in advance, leaving behind the tails

3. Pour the diced tomatoes into the pot and fry them, then add the peeled shrimp

4. Finally, add 3g of salt and stir fry.

Tips:
You can choose raw shrimps, or you can buy fresh shrimps and cook them first and then stir-fry them in the pot

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