Stir-fried Sour and Spicy Donkey Meat----daxi Big Beef Seasoning Edition

by Shui Qingqing

4.7 (1)

Favorite

1

Difficulty

Hard

Time

20m

Serving

2

Ingredients

Stir-fried Sour and Spicy Donkey Meat----daxi Big Beef Seasoning Edition

1. Materials

2. Shred

3. Donkey meat marinated in soy sauce and vinegar for ten minutes

4. Boil the oil

5. Pour in donkey meat

6. Stir-fry on high fire is fresh

7. Add some salt to taste

8. Pour in sour chili

9. Stir-fry until fragrant

10. Pour into the green pepper

11. Stir well

12. Sprinkle with Daxi beef seasoning and put in celery

13. Stir-fry and put on a plate.

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