Stir-fried Sour and Spicy Donkey Meat----daxi Big Beef Seasoning Edition
1.
Materials
2.
Shred
3.
Donkey meat marinated in soy sauce and vinegar for ten minutes
4.
Boil the oil
5.
Pour in donkey meat
6.
Stir-fry on high fire is fresh
7.
Add some salt to taste
8.
Pour in sour chili
9.
Stir-fry until fragrant
10.
Pour into the green pepper
11.
Stir well
12.
Sprinkle with Daxi beef seasoning and put in celery
13.
Stir-fry and put on a plate.