Stir-fried Spinach with Pleurotus Eryngii

by Seeking a dream one ZbDu

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Stir-fried Spinach with Pleurotus eryngii is a light vegetarian dish. Spinach nourishes yin and nourishes blood. Mushrooms can enhance the body's resistance, relieve phlegm, relieve cough, and fight cancer. It has many functions. Pleurotus eryngii fried spinach is a vegetarian dish with rich nutritional value. "

Ingredients

Stir-fried Spinach with Pleurotus Eryngii

1. A bunch of spinach, 2 pleurotus eryngii, and one green onion.

2. First pick the spinach clean and soak it in some white vinegar water for a while.

3. Clean it up.

4. Boiled water.

5. Too cold.

6. Remove the water and cut into inch pieces.

7. Prepare the ingredients, slice eryngii mushrooms and chopped green onion.

8. Heat in a frying pan and add some oil to sauté the scallions and pleurotus eryngii.

9. Cover and simmer for one minute.

10. Add spinach, salt, and all-spice powder, stir fry evenly.

11. Stir-fried spinach with Pleurotus eryngii is a home-cooked dish, nutritious and delicious.

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