Stir-fried String Beans with Minced Meat
1.
Cut the pork into minced meat.
2.
Pinch the green beans into about 5 cm for later use.
3.
Put water in a pot and bring to a boil, blanch the kidney beans thoroughly, and set aside for later use.
4.
Start the frying pan and add oil to the minced meat.
5.
Add the green beans and stir-fry together.
6.
Add red pepper shreds and stir well before starting the pan, add salt and light soy sauce to taste.
7.
Fried string beans