Stir-fried String Beans with Pork Belly
1.
Cut vegetables
2.
Put a little bit of oil and fry the pork belly. Fry it until it's yellow
3.
Add the green beans and stir fry.
4.
When the green beans change color, add ginger and garlic. Add salt and continue to stir fry
5.
Stir fry with soy sauce.
6.
Add a small amount of water. Stew
7.
Stir-fry the water and get out of the pot
8.
Finished product