Stir-fried Thousands of Green Peppers

Stir-fried Thousands of Green Peppers

by Moonfall Wu Cry (from Tencent...)

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Qianzhang is a kind of soy product, also called tofu silk, tofu skin, etc. It is rich in protein, lecithin, and also contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is rich in nutrients!
Green pepper is also a common vegetable in summer, and the two together are very fresh in color.

Ingredients

Stir-fried Thousands of Green Peppers

1. Cut green peppers and thousand sheets into strips of the same size, add salt to the shredded pork, marinate in cooking wine and soy sauce

Stir-fried Thousands of Green Peppers recipe

2. Heat oil in a hot pan, add green pepper and Qianzhang, stir fry, add cooking wine, salt and sugar to taste when it is almost cooked

Stir-fried Thousands of Green Peppers recipe

3. Finally, add the shredded pork and stir fry until the color changes.

Stir-fried Thousands of Green Peppers recipe

Tips:

Don't fry the shredded pork for too long, just change the color.

Comments

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