Stir-fried Tofu with Green Garlic
1.
To prepare the ingredients, the tofu should be steamed and preserved, and then taken as needed.
2.
Slice tofu and cut green garlic into sections.
3.
Heat the pan with cold oil.
4.
Add tofu and fry until slightly brown.
5.
Add green garlic and stir fry.
6.
Season with salt and oyster sauce and bring out.