Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms

by Miira

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The fungus at the moment is particularly beautiful, and here is one: Stir-fried vegetables with mushrooms and shiitake mushrooms, home-cooked dishes, quick and convenient. "

Ingredients

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms

1. The required ingredients are ready.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

2. Change the shiitake mushrooms to a knife for later use.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

3. Vegetables, green onions and garlic are changed to knives.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

4. Add oil to the pan and saute the shallots and garlic, and stir-fry the mushrooms and mushrooms.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

5. Add the greens and stir fry evenly.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

6. Stir-fry on high heat and add oyster sauce.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

7. Just add salt to taste.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

8. Finished picture.

Stir-fried Vegetables with Mushrooms and Shiitake Mushrooms recipe

Tips:

Stir-fry on high fire, lock in nutrition! Wish you be happy!

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