Stir-fried Vermicelli with Cabbage and Mushroom
1.
The required ingredients are ready, and the vermicelli is cooked in advance to soften.
2.
Shiitake mushroom cabbage changed knife.
3.
Cong Jiang Suan changed the knife.
4.
Heat oil in a pot, sauté the onion, ginger, garlic, pour the mushrooms and stir fry.
5.
Add cabbage and stir fry.
6.
Add vermicelli, light soy sauce and five-spice powder and stir well.
7.
Just add salt to taste.
8.
Please taste the homemade dishes.
9.
Finished picture.
Tips:
Stir-fry on fire, lock in nutrition, wish you a happy life!