Stir-fried Walnuts with Broccoli

Name: Stir-fried Walnuts with Broccoli
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 110G Broccoli; 40G California Walnut; Some shallot; Some ginger; Some garlic; Some chili; Some salt; Some Pepper noodles; Some Oyster sauce

by Qiuyue0815

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

Today we introduce a vegetable dish: stir-fried walnuts with broccoli. From the color, the taste, and the nutrition, this dish is worth trying out."

Ingredients

110G Broccoli
40G California Walnut
Some Shallot

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Some Ginger

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Some Garlic

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Some Chili
Some Salt

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Some Pepper Noodles
Some Oyster Sauce

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Stir-fried Walnuts with Broccoli

1. Preparation: walnuts and broccoli

2. Soak the walnuts in warm hot water and peel them.

3. Cut broccoli into small florets

4. Add a few drops of oil to a pot of boiling water, add a little salt, blanch the broccoli, remove it.

5. Soak in cold water.

6. Scallion, ginger, garlic and chili for later use

7. Chopped green onion, garlic and chili, sliced ginger.

8. Heat the oil, add green onion, ginger, garlic, chili, and pepper to fragrant.

9. Put oyster sauce and stir fry.

10. Put broccoli

11. Put the peeled walnuts, fry them a few times, and get out of the pot.

12. Loading

Tips:
You can also put some pepper and sesame oil before serving. The broccoli has been blanched, and the fry is to mix the flavor with other condiments. Remember not to fry for a long time.