Stir-fried Winter Bamboo Shoots

by I am crazy grass

4.7 (1)
Favorite
5

Difficulty

Normal

Time

10m

Serving

2

Crisp and tender, spicy and dry. "

Stir-fried Winter Bamboo Shoots

1. Soak and slice winter bamboo shoots.

2. Boil bamboo shoots in a pot under cold water, put salt, and boil the water;

3. Take out the shower.

4. Heat the oil, stir-fry the meat over a low fire and dry the water;

5. Add dried sea pepper, Chinese prickly ash, garlic, and stir fry to create a fragrance;

6. Pour in bamboo shoots;

7. Add salt, chicken essence, green onions;

8. Stir evenly over high heat.

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