Stir-fried Wormwood with Ham

Name: Stir-fried Wormwood with Ham
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Artemisia reed; 2 Ham sausage; a little Garlic slices; a little salt; a little Chicken Bouillon Powder; a little oil

by Thriving 2388

4.9 (1)

Favorite

5

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Some Artemisia Reed
2 Ham Sausage
a little Garlic Slices
a little Salt

Buy on JD Buy on Amazon
a little Chicken Bouillon Powder

Buy on JD Buy on Amazon
a little Oil

Buy on JD Buy on Amazon

Stir-fried Wormwood with Ham

1. Pick the wormwood, wash and cut into sections.

2. Cut the ham into strips.

3. Heat the pan, pour the oil, add the ham and stir fry a few times.

4. Add garlic slices and stir fry a few times.

5. Add wormwood and stir fry quickly until broken.

6. Season chicken with salt and turn off the heat.

7. Serve ready to serve.

Comments

Sign in to comment

Similar recipes

Stir-fried Shredded Pork with Artemisia

Artemisia Reed, Lean Meat, Red Pepper

Stir-fried Wormwood with Fragrant Dry

Artemisia Reed, Dried Spiced, Dried Chili

Vegetarian Small Stir-fry-reed Fragrant Dried

Artemisia Reed, Xianggan, Cooking Oil

Stir-fried Mushrooms with Artemisia

Artemisia Reed, Mushroom, Oil

Stir-fried Wormwood

Artemisia Reed, Smelly Dry, Chaotian Pepper

Artemisia Annua

Artemisia Reed, Salt, Sugar

Stir-fried Sang Zi Xiao Artemisia

Artemisia Reed, Coprinus Comatus, Sweet And Savory Sausage

Baked Rice with Shrimps, Wormwood and Cheese, Really Brushed!

Fresh Shrimp, Rice, Artemisia Reed