Stir-fried Zucchini with Tenderloin and Onion
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: zucchini (washed), onion (washed), tenderloin (sliced)
2. Put the cleaned zucchini on the chopping board and cut into slices, set aside.
3. Put the cleaned onion on the cutting board and cut it, set aside.
4. Pour the oil in the pot to heat, add the cut tenderloin, and add some cooking wine.
5. Stir fry.
6. Next, combine the chopped onions and add the appropriate amount of Korean chili paste.
7. Add an appropriate amount of water.
8. Stir fry.
9. Then, combine the cut zucchini and stir fry.
10. Finally, add the right amount of salt.
11. Add the right amount of chicken essence.
12. Seasoning and stir-fry well, ready to go.
13. Take out the pan and serve.
